The Stacks

The Stacks in Nivalis Nights: customers Hipsters 31%, Workers 63%, Elite 6%; local favorites Alcohol, Alternative Proteins, Fish; highest-scoring dishes Chef Hugo Ortega’s Mescal Worm Tacos, Beondegi Soup, Brook Trout with Asparagus.

How the game works: How customers choose what to order, Dish satisfaction and the price cliff, Popularity

Customers

Above a group's daily budget the price part of their satisfaction drops to 0; the rest of the score still counts. They can still order the dish if it scores less than 30 points below the best item on the menu.

Local favorites

AlcoholAlternative ProteinsFish

Each of these tags on a dish adds +10 satisfaction here.

Highest estimated satisfaction here

Dishes

Recipe	Overall	Profit at price cap	Menu category
Chef Hugo Ortega’s Mescal Worm Tacos	87	7.22	Sandwich
Beondegi Soup	84	13.67	Soup
Brook Trout with Asparagus	83	9.00	Fish
Kushiyaki	80	5.11	Snack
Brownie	80	8.35	Dessert
Apple Pie	79	8.91	Dessert
Rain Drop Cake	79	6.10	Dessert
Sashimi Plate	79	8.55	Fish
Chic Salmon and Cucumber Sandwiches	79	13.55	Sandwich
Chapulines Pizza	78	13.77	Pizza

Drinks

Recipe	Overall	Profit at price cap	Menu category
Insect Milkshake	86	10.08	Drink
Frosted Murder	83	7.35	Drink
Strawberry Stinger	82	7.24	Drink
Molotov Cocktail	81	6.56	Drink
PB&J	81	6.40	Drink
Black Widow	80	9.71	Drink
Bacon Bloody Mary	79	9.13	Drink
Oyster Shooter	79	8.72	Drink
Citrus Joos	79	5.80	Drink
Pina Colada	78	11.12	Drink

Satisfaction at each dish's level-1 price cap, weighted by each group's share; ties go to the higher profit. Not a sales figure: your other dishes, stock and staff decide what actually sells.

Venues here 4

Vendors here 4

Uma Fiber Butcher

Marika Lupo Dairy Merchant

Hugo Petri Fishmonger

Zoya Jelen Greengrocer